Sheraton Club des Pins, Resort & Towers, Algiers, Algeria (Starwood Hotels & resorts).
Corporate and leisure Hotel of 419 rooms, 9 restaurants, Bars, lounges, discotheque.
Huge beach space with over 1.5 km
Participated to the pre-opening of the hotel year 1999.
A/ -Participated to the AOU summit 1999 (African union organization) presence of 18 presidents and 53 ministers.
B/ -Participate to the NEPAD summit 2004 (African union organization for development) more than 12 presidents and ministers.
C/ -In charge of the organization of the Arab summit March 2005 , over 25 Heads of states, kings & presidents were present.
D/ -Participate for the NEPAD summit 2007 (African union organization for development) more than 14 presidents and ministers.
E/- Participated to F&B Organization , related to the Lebanon Conference held in Sheraton Doha May 2008 .
Deputy F&B Director Sheraton Doha, Resorts & Convention Hotel Qatar
April 2008 – To June 2008
F&B Services Manager –In charge of the F&B Department Sheraton Club Des Pins, Algiers
October 2007 – To April 2008
Diplome(s) :
EDUCATION BACKGROUND & QUALIFICATIONS
Hotel & Service Diploma ITH Bou Saada Algeria , 1986- 1989
Certificate in tourism & leisure EPH Paris France , 1993
Food & Service Management Cornell University - USA , 2003
F&B Profit Optimization Hague School , 2003
Behavioral Training Sheraton Club Des Pins Algiers, 2005
Fundamental of Finance & Accounting MCE Brusselles , 2006
Sheraton Service Culture Sheraton Club Des Pins Algiers, 2006-2007
Lead People for higher performance E-Cornell course , 2007
Coffee expert certificate, Illy Café University Illy Café university Trieste Italy , October 2007
Leading Changes & Innovation MCE Brussels , November 2007
Motivations :
Actually i'm looking for F&B management position
My Background includes 15 years in food and beverage management with accomplishments in staff development, training and customer service.
A hand-on individual, I am skilled in team building and have consistently met & exceeded sales goals in each position held . Being result oriented, along with a strong attention to details, I have developed strong leadership skills.
Customer satisfaction focus
i have managed a multi cultural staff
