 + 33 561 34 82 90 Date of birth : 30/08/63
Mobile + 33 679 330 970 Married – 1 children (7 years)
Email philippe.ducler@wanadoo.fr, Nationality : French
From September 08 to Sept 10 HOTEL SHERATON – Serrekunda – THE GAMBIA
www.sheraton.com\gambia
DEPUTY GENERAL MANAGER
Hotel 194 rooms – 270 associates
In charge of F&B and Hotel Operation when necessary
Assure interim as GM between previous and actual GM
From October 05 to Aug 08 HOTEL SHERATON – Casablanca – MOROCCO
www.sheraton.com\casablanca
DEPUTY GENERAL MANAGER
Hotel 312 rooms – 270 associates
In charge of Hotel Operation
From May 05 to August 05 HOTEL SHERATON – Sharm el Sheikh – EGYPT
www.sheraton.com\sharm
DEPUTY GENERAL MANAGER
Hotel 800 rooms – 700 associates
In charge of Hotel Operation deputising GM when necessary
Transferred to Morocco after July’s Terrorist attack in Sharm
From June 03 to May 05 HOTEL SHERATON – Lagos – NIGERIA
www.sheraton.com\lagos
EXECUTIVE ASSISTANT MANAGER
Hotel 350 rooms – 660 associates
In charge of Hotel Operation deputising GM when necessary
Assure 4 months interim as GM in sister hotel while looking for new GM
From Jan 01 to June 03 HOTEL SHERATON – Lagos – NIGERIA
www.sheraton.com\lagos
FOOD & BEVERAGE MANAGER
Hotel 350 rooms –
4 restaurants and 2 bars – Banqueting up to 400
From Aug 97 to July 00 HOTEL INTERCONTINENTAL – Libreville - GABON
http://www.laicohotels.com/en/hotel/gabon/libreville/laico-okoume-palace-libreville.html
FOOD & BEVERAGE MANAGER
Hotel 300 rooms – 200 rooms in apartments and offices
2 restaurants and 2 bars – Banqueting up to 500 and 600 in cocktails
From Nov 96 to Mars 97 HOTEL INTERCONTINENTAL – Tashkent - UZBEKISTAN
http://www.ichotelsgroup.com/intercontinental/en/gb/locations/overview/tashkent
FOOD & BEVERAGE MANAGER
Pre opening Hotel 250 rooms – 3 restaurants – 3 bars
Banqueting up to 400 and 600 in cocktails
From April 95 to Sept 96 HOTEL INTERCONTINENTAL – Libreville – GABON
http://www.laicohotels.com/en/hotel/gabon/libreville/laico-okoume-palace-libreville.html
FOOD & BEVERAGE MANAGER
Hotel 300 rooms – 200 rooms in apartments and offices
2 restaurants and 2 bars – Banqueting up to 500 and 600 in cocktails
From Dec 90 to April 95 HOTEL INTERCONTINENTAL – Kinshasa – ZAIRE
http://www.grandhotelkinshasa.net/english.html
PURCHASING MANAGER
OPERATOR ANALYST (Cost controler)
Hotel 500 rooms – in charge with purchasing and cost control
F & B Manager as interimar the last 6 months
From Sept 90 To Nov 90 GRAND HOTEL INTERCONTINENTAL – Paris – FRANCE
http://www.ichotelsgroup.com/intercontinental/en/gb/locations/overview/paris-legrand
Training period as OPERATOR ANALYST
6 Food and Beverage outlets
Diplome(s) :
BTH Option A Cuisine Restaurant 1982
Institution Ste Anne Saint Nazaire France
Motivations :
Après un parcours de près de 20 ans en expatriation, durant lequel j’ai gravi les échelons de la hiérarchie un à un, j’ai pu accéder au poste de Directeur général adjoint sur des opérations de 200 à 400 chambres. et dispose donc des qualités nécessaires en management et gestion d’entreprise, indispensables pour répondre aux exigences requises pour ce poste de directeur.
